textile
the kitchen scene
streaky bacon
a precarious paragon
what's hiding beneath the surface?
bacon of the sea
the forager
pollyfilla rests besides fizzy pop
with their backs to the salt desert
harrytur
knäckebröd
foraged food
zea mays
arendalsgata sixteen
refleksjon
our possessions
a poky place
balance
a crayfish party
the sun is close to me
photography
edibles
sørvær
food from four legs
torshov
utendørs
shiver
golden
bergen
india
.
about
process
contact
Menu
studio freja
textile
the kitchen scene
streaky bacon
a precarious paragon
what's hiding beneath the surface?
bacon of the sea
the forager
pollyfilla rests besides fizzy pop
with their backs to the salt desert
harrytur
knäckebröd
foraged food
zea mays
arendalsgata sixteen
refleksjon
our possessions
a poky place
balance
a crayfish party
the sun is close to me
photography
edibles
sørvær
food from four legs
torshov
utendørs
shiver
golden
bergen
india
.
about
process
contact
Leg of lamb
£500.00
Cured meat
£280.00
Charcuterie
£200.00
A tin of sardines
£500.00
Half a dozen eggs
£500.00
Three rashers of bacon
£500.00
Les Puces de Vanves (framed)
£360.00
Labneh
£100.00
Aubergine Pickle
£100.00
sold out
Butter Fingers
£100.00
sold out
Scarletina Bolete
£100.00
sold out
Sejerø Mackerel
£100.00
sold out
Hot tea in Jotunheimen
£100.00
sold out
Labneh with Dukkha
£100.00
sold out
Frydenlund Fatøl
£100.00
sold out
Guttormsgaards Arkiv Kjøkken
£100.00
sold out
Innsiden Tekstilindustrimuseet
£100.00
sold out